Cider Tasting 101: How to Enjoy Original Gold Like a Pro

Most people have some idea of how to taste wine. And hops enthusiasts may even swirl their beer. But when it comes to cider, most folks just crack a can and start sipping. And hey—we’re not knocking that. But if you want to fully appreciate a cider like Original Gold, it’s worth slowing down and using all your senses to fully enjoy each sip.

Here’s your beginner-friendly guide to cider tasting, using our award-winning Original Gold as your delicious example.

Step 1: Look

Start by pouring your cider into a clear glass. This allows you to appreciate the beautiful golden hue of Original Gold, which is the clear, natural color of fresh-pressed apple juice.

See those bubbles? Cider gets its sparkle from natural carbonation. Original Gold is lightly carbonated, with a fine, lively fizz.

Step 2: Smell

Swirl the cider gently to release its aroma. Then take a slow sniff. You should pick up strong, clear notes of fresh-cut apples, a touch of citrus, and maybe even a hint of honey or floral character. Aroma is a huge part of taste, and Original Gold’s nose is bright and inviting.

Step 3: Sip

Take a small sip and let it roll across your tongue. Pay attention to:

  • Sweetness: Original Gold has just the right amount—not sugary, but smooth and juicy.

  • Acidity: That crisp apple tang gives it a clean, refreshing feel.

  • Tannins: Subtle and balanced, offering structure without bitterness.

  • Mouthfeel: Light and soft on the palate.

You’ll notice how everything works in harmony—no one flavor dominates, and nothing lingers too long.

Step 4: Savor the Finish

After you swallow, what lingers? Original Gold finishes clean and dry-ish, leaving behind a pleasant apple essence without coating your mouth. That’s part of what makes it so food-friendly—it resets your palate with each sip.

Bonus: Pair Like a Pro

Want to take your tasting to the next level? Pair Original Gold with food. We love it with:

  • Spicy Thai or Indian dishes

  • BBQ chicken or pulled pork

  • Aged cheddar or gouda

  • Savory pies or roasted veggies

Whether you’re new to cider or a seasoned enthusiast, Original Gold is the perfect place to begin as you hone your tasting skills. Balanced, bright, and endlessly enjoyable—it’s a gold medal winner for a reason!