When springtime hits us in Portland, we get a little giddy. At the first hint of warmer weather, we locals shed our hoodies and head outside to get our skin a little vitamin D. Especially the crew here at Portland Cider Company! We have lots of outdoor activities we look forward to every spring.
Portland Cider Co. has announced the return of the popular spring seasonal RazzBerry Cider, which made its debut in 2020.
Read MoreHer path from her English roots to her current role has been long and winding, and we are so grateful the stars aligned to bring her to this point today!
Read MoreOur newest cider release, Bloody Hell, is the perfect mix of sweet and heat. It’s flavorful profile lends itself well to our favorite cider cocktails. Turn up the heat on your at-home cocktail game by making one of these two recipes.
Read MoreAfter staring at the same four walls for the last year, wouldn’t you love a change of scenery? That’s exactly what we’re offering in our Portland Staycation Giveaway, created in honor of Portland Cider Co.’s 8th anniversary!
Read MorePortland Cider Co. celebrates eight years of creating and sharing great cider! We share our top ways to toast with us this month including joining the new Portland Cider Club and dancing along with our Spotify Party playlist.
Read MoreWe are celebrating our 8th Anniversary all month long with our special To-Go Ciderbration Bundles!
This year we are unable to gather together to celebrate our 8th Anniversary but the fun does not have to stop! We have curated special limited to-go bundles so you can celebrate with us in the comfort of your home.
Read MoreDeron Davenport, Head Cider Maker for Portland Cider Co., sat down with Stephanie Thornton, the Executive Pastry Chef at Blue Star Donut, to get all the details behind the culinary genius in the Blue Star Donut Kitchen. She’s been with the company since its inception in 2012 has a blast cookin' up all the donuts you know and love!
Read MorePortland Cider Co. is commemorating its 8th anniversary this month with the release of two new ciders: 8th Anniversary Cider and Bloody Hell, a release created by Portland Cider’s five female team members in honor of Women’s History Month.
Read MorePortland Cider Co. has made a donation of $12,500 to Hunger-Free Schools, an initiative of Partners for a Hunger-Free Oregon that is committed to actively working to end hunger by connecting people to food and nutrition programs, raising awareness about hunger, and advocating for systemic changes.
Read MoreThis tradition is tried and true throughout English history and has been passed down for centuries. You know that we love our English traditions here at Portland Cider Co., so naturally we have always been big fans of wassailing.
Read MoreIn collaboration with the American Cider Association, we’re celebrating #DryJanuary all month long by enjoying the driest ciders in our portfolio. Cheers!
Read MoreJust in time to ring in the new year, Portland Cider Co. has released Bubbly Brut, a brand-new modern champagne-style sparkling cider that’s perfect for celebrating a special occasion or a "cider-bration" any night of the week.
Read MoreOur newest cider, Bubbly Brut, is so very bubbly and dry; it’s effervescent in the style of champagne. So to celebrate the new year and the release of this new cider, we’ve updated some of our favorite champagne-based cocktails to use Bubbly Brut for drinks that will really wow at your next cider-bration.
Read MoreWarm cinnamon and bourbon flavors combine with notes of juicy blueberry in this update on a classic cocktail.
Read MoreWe are excited to ring in the new year on a positive note by celebrating at home with some of our favorite Portland-made goodies.
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