TAPROOM EXCLUSIVE Ciders
We love getting creative and can't help ourselves, so we make lots of killer one-off ciders throughout the year. Available until they run out, only at our two Taprooms in the Portland Metro area.
SCRUMPY 10.5% ABV
Fermented with plums & honey, this taproom exclusive Scrumpy is fruity & light, but with depth and character from barrel-aging in Charred Oak barrels.
ROTATING cider makers beta batch
PDXRAY 6% ABV
A collaboration with XRAY FM, this pineapple cider is brightened with fresh oranges and limes, finished with a strong spiced rum pow to your taste buds from the barrel-aging process.
English Pub 7.5% abv
A play on the heritage of Portland Cider, this cider was crafted to represent the owners Jeff & Lynda. Aged for 6 months, this medium sweet cider is a blend of 30+ heirloom varietal traditional cider apples from Yamhill county blended with our classic NW apple cider base. The perfect marriage of English tradition and NW apples to create a stunning masterpiece.
blueberry bourbon basil 6.7% abv
Our collaboration with Blue Star Donuts, this cider is exactly what it says - Blueberry Bourbon Basil. It's a delicious mouthful, so we call it the “Triple B,” but you can just call it everything you ever wanted.
Still Nitro Taps
coconut old fashioned 7.7% abv
Made in the spirit of an Old Fashioned cocktail, we aged bone dry cider in a Bourbon Barrel with all the traditional fixin’s with an added subtle coconut twist.
BOURBONATOR 7.5% abv
Our base, bone-dry cider made with 100% Northwest apples, aged in Bourbon barrels from local distillery Indio Spirits. Boozy, bourbon deliciousness in a glass! A throwback taproom favorite from our Oregon City taproom.