Portland Cider Co. has given its popular small-batch Abbey Apple Cider an imperial upgrade as it joins the company’s year-round imperial lineup. “Abbey Apple has been a consistent favorite since its early days on tap in our pubs, and the Belgian ale yeast lends itself especially well to an imperial cider,” said Deron Davenport, head cider maker at Portland Cider Co. “Even with an 8.4% ABV, Imperial Abbey Apple is smooth, full-bodied and quaffable.”
Read MorePortland Cider Co. is upcycling unwanted local apples and pears into hyper-local cider for the eighth consecutive year. The company’s annual Fruit Forward Drive receives donations of edible-quality apples and pears from neighborhoods throughout the Portland Metro Area and turns them into a Community Cider to raise funds for hungry children.
Read MoreWe’re proud to once again partner with Fort George Brewery, Sunriver Brewing & Stoller Wines for a collaborative fundraiser for Oregon Parks Forever this summer, supporting their brand-new ‘We Care for Parks’ program.
Read MoreA while back, our award-winning Sorta Sweet Cider went away. We knew it wouldn’t be forever, though, and we recently relaunched it with a new name: Original Gold, a nod to its growing collection of gold medals, and its status as one of Portland Cider’s very first ciders. There’s more to the story, though…
Chef Vinnie Manna has been welcomed warmly into the Portland Cider family, and appreciates the trust and friendship that owners Jeff and Lynda Parrish have offered up. “Cooking is my passion. It’s what I do, along with taking care of my three beautiful daughters. Food and family are my whole life—and now the family includes Portland Cider.”
Read MoreAfter nearly three months of renovations, Portland Cider’s flagship Clackamas location is open again, with a full-service restaurant helmed by Executive Chef Vinnie Manna. The refreshed menu will feature local produce and Northwest ingredients, with everything made in-house, from the bread and buns to smoking and grinding the meats served.
Read MoreThis April marks 10 years since Portland Cider Company founders Lynda and Jeff Parrish sold their first bottle of cider, and the company is celebrating a decade in business throughout the month of April. Portland Cider has much to look forward to in the year ahead and we can’t wait to celebrate with each and every one of you!
Read MoreWith sunshine weather on the horizon, we’ve put together our first ever #PDXBucketList challenge. Win fun monthly prizes of local goodies by simply sharing your best photos - including a Portland Staycation grand prize.
Read MorePortland Cider Co. has expanded its distribution footprint to include the state of Colorado through a partnership with Eagle Rock Distributing.
Read MoreAs we celebrate 9 beautiful years, we think about the amazing people in our communities that cheered for us along the way. We have benefitted from the support and partnerships of countless companies, organizations, and people, and we are grateful to every single one. We extend our virtual hugs and kisses to everyone who joined us for the adventure.
Read MoreAs part of our 9th Anniversary Ciderbrations, we’ve unveiled a refreshed look this spring! Learn more about what our crew has been working on over the last 8 months, showcased in several new cider releases this spring.
Read MoreWe reminisce on our favorite memories after crafting cider for almost a decade in Portland. A city that’s constantly growing and innovating, her spirit and its people fuels our passion.
As we prepare to put the old year to bed, it’s good to reflect on the lessons of the year behind us. But we’ve always got our eyes on the road ahead at Portland Cider, and we’re already making plans for a 2022 worth celebrating.
Read MorePortland Cider Company announces the return of its popular Crangerine Cider, a blend of traditional winter fruits that add a touch of sparkle to any holiday me
Read MoreThis Fall, we’ll donate a portion of proceeds for Portland Cider Co. purchases at local retailers to Partners for a Hunger-Free Oregon. Learn more about this fundraiser and the important work Hunger-Free Schools does to end childhood hunger in our state.
Read MoreOur Fruit Forward Drive donations have been sorted, washed and pressed, and now the fruits of our labor are available for all to drink in the form of PDX Community Cider.
Read MoreFan-favorite Pumpkin Spice returns for the season! Crafted with crisp Northwest apples paired with warm autumn spices like cinnamon, clove, nutmeg, ginger, and allspice, incorporating all the best flavors of the season.
Read MorePortland’s unharvested, unwanted, and ugly fruit has a promising new destiny: Portland Cider Co. has announced its sixth annual PDX Community Cider program, running August 16 - September 30. The company takes donated edible-quality apples, fruits, and berries from neighborhoods in the Portland Metro Area and turns them into a community cider to raise funds for hungry children.
Read MorePortland Cider Company brought home awards for ‘Best Cider’ in the Sunset International Wine Competition, including Double Gold Best of Class (Sorta Sweet), Best of Show Cider (Sorta Sweet), and three Silver medals (Kinda Dry, Bubbly Brut, and Blueberry Bourbon Basil).
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